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Edible Plants Of Uganda The Value Of Wild And Cultivated Plants As Food Food Amp Nutrition Papers

Edible Plants Of Uganda The Value Of Wild And Cultivated Plants As Food Food Amp Nutrition Papers

Explore the critical role of edible plants in Uganda, examining the significant value of both wild and cultivated varieties as essential food sources. This comprehensive overview delves into their contribution to food and nutrition in Uganda, offering insights into sustainable food systems and the importance of these Ugandan food plants for community well-being.